Bishnu's Himalayan Kitchen is a one-of-a-kind culinary establishment with a menu inspired by the flavours from the Nepali and Indian Himalayas, along with the idea of simple and authentic cooking.
Our executive head chef has over 20 years of experience working in world-renowned hotels and restaurants such as Le Méridien and Hyatt Hotels. He has curated a unique menu using fresh and sustainable ingredients allowing our guests a culinary voyage like no other before.
From classic recipes to new-age kitchen adventures, each dish reflects our passion for the highest quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us at Bishnu's Himalayan Kitchen today!